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Tonkatsu
Dish
Tonkatsu is a Japanese dish that consists of a breaded, deep-fried pork cutlet. It involves coating slices of pork with panko, and then frying them in oil. The two main types are fillet and loin. Tonkatsu is also the basis of other dishes such as... Wikipedia
Rating
(56) · 40 min
May 12, 2023 · This tonkatsu sauce is made sweet and savory with ketchup, soy sauce, and mirin and can be served with fried pork cutlets, coconut shrimp, ...
Jan 16, 2023 · Finally, here's how I know how to make it. Take your meat, pound it out. Salt and finely ground pepper. Let sit for 10 mins. Plain flour for ...